I like to start with the breakfast items and knock those out first. Beginning with the baked oatmeal, the Oatmeal Fig Bars, means once the mixture goes in the oven you can immediately start the Avocado Chocolate Oatmeal. 

Get the oven turned on and start with the Oatmeal Fig Bar. These take about 45 minutes to get together before going into the oven. Once the baking begins you can start heating your liquid for the next meal and gathering ingredients. The 25 minutes it takes for this oatmeal should coincide with the baking time for the first meal. Pull the bars from the oven and portion out the oatmeal servings and just like that you are two meals down!

My normal method is to take a short break after cooking the breakfast items. But those two were so quick you might be feeling good enough to knock one more out before stopping. Either way, you have already made great progress!

The next item to start is the turkey meatballs. Since the oven is already warm and at the same temperature as the oatmeal bars you can get right into making the meatball mixture. As the meatballs bake, finish out the rest of this recipe. 

Finish off with the Enchilada Casserole which does have a baking step, but is fairly deep into the recipe. Follow this one from start to finish and you are all done! 

I added Tortillas to this meal to help hit my calorie and macro goals, and they also make this recipe even better to eat. I used mine to make a couple of small burritos each day and it was great!

For the snack, I typically make this the day of, which takes about five minutes. Technically, this could be made in a large batch ahead of time, but it is such a simple process I don’t worry about prepping.

That wraps up this week’s cooking! The total time comes out somewhere around 3 hours and 40 minutes for the cooked meals. If you made it that far, congratulations! Enjoy your full week of food and check out other meal plans or recipes to try next.