Add Milk to a large pot (10 cups or larger) and heat until it comes to a boil. Then add Oatmeal and reduce heat to medium. Let the pot simmer for 3-5 minutes, until it starts to thicken.

Remove from heat and let sit for 5 minutes.

Once cooled, add Yogurt, Peanut Butter, PB Fit, Brown Sugar, and Protein to the pot and mix to combine. Feel free to get creative with your additions, whether it be crunchy peanut butter or vanilla yogurt rather than regular.

Split into 8 equal quantities. Once split, take Fruit Preserves of your choice and add a dollop to each serving. I enjoy strawberry preserves the best! Food will keep in the refrigerator for 5-7 days.